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Red Spruce Aged Cheddar 4 Year A Wisconsin cheese tradition and a true showstopper! Wisconsin is the nation’s leader in Cheddar production, and it’s easy to see (and taste) why. We hand-select our finest cheddars for additional aging to create a rich, buttery, intense flavor and crumbly texture. Pair Red Spruce 4 Year Cheddar with an Amber Ale or a hearty red wine. For a unique combination, try plums and Madeira. 2/2.5 lb. ($12.15/lb.) $60.75     Check Out Red Spruce Aged Cheddars 5 Year Now from Roth Käse cellars, the finest aged Wisconsin cheddars. Each lot is selected by "The Tastemasters Guild" before release. These are aged cheddars that stand above the crowd, full-flavored and creamy, Red Spruce cheddars are outstanding. 2/2.5 lb. ($13.45/lb.) $67.19     Check Out Red Spruce Aged Cheddars 7 Year Now from Roth Käse cellars, the finest aged Wisconsin cheddars. Each lot is selected by "The Tastemasters Guild" before release. These are aged cheddars that stand above the crowd, full-flavored and creamy, Red Spruce cheddars are outstanding. 2/2.5lb. ($15.60/lb.) $78.00     Check Out Rocky Top Smoked Cheddar This pasteurized, processed cheese is made with only the finest ingredients, then naturally smoked to perfection over hickory coals. The golden brown, natural rind is completely edible making Rocky Top Smoked Cheddar a tasty and attractive snacking cheese. 4/2.25lb. ($6.08/lb.) $54.72     Check Out Donovans Double Diamond Darby Our revival of a traditional Irish waxed Darby cheese. This cheese is made from whole milk with cultured cream and aged for one month. It has a soft, rich curd, a slight melted butter flavor and a tangy finish. It’s great as a table cheese or for grilling. 1/10lb. ($6.69/lb.) $66.90     Check Out